North Indian

North Indian

Tandoori Paneer Tikka - $18

Charcoal-grilled paneer marinated in yogurt and spices

Vegetable Kebab - $16

Spiced mixed-vegetable patties grilled to perfection

Hariyali Paneer Tikka - $18

Paneer marinated in fresh herbs and grilled in the tandoor

ENTREES

Aloo Simla Mirch - $17

Potatoes and bell peppers cooked with classic Indian spices

Aloo Gobi - $17

Potatoes and cauliflower sautéed with cumin and spices

Vegetable Korma - $17

Mixed vegetables in a mild creamy cashew sauce

Kaju Khoya - $18

Cashews cooked in a rich khoya gravy

Baingan Bharta - $17

Fire-roasted eggplant mashed with spices

Sarson Ka Saag - $16

Traditional Punjabi mustard greens

Paneer Makhni - $18

Cottage cheese simmered in a rich, buttery tomato cream sauce

Shahi Paneer - $18

Royal-style paneer cooked in a mildly sweet cashew cream sauce

Mutter Paneer - $18

Paneer and green peas cooked in a homestyle spiced curry

Malai Kofta - $18

Soft vegetable dumplings served in a rich cashew-based gravy

Paneer Bhurji - $19

Scrambled paneer sautéed with onions, tomatoes, and spices

Palak Paneer - $19

Cottage cheese simmered in a seasoned spinach sauce

Achari Aloo - $17

Potatoes flavored with tangy pickling spices

Vegetable Jalfrezi - $18

Mixed vegetables in a spiced tomato stir-fry

Vegetable Kolhapuri - $17

Spicy mixed vegetable curry

Bhindi Masala - $17

Okra sautéed with onions and spices

Dum Aloo - $17

potatoes slow-cooked in yogurt gravy

Chole Masala - $16

Chickpeas in a spiced tomato gravy

Paneer Tikka Masala - $18

Grilled paneer finished in a spiced tomato-onion gravy

Butter Paneer - $18

Classic paneer in a smooth, velvety butter tomato gravy

Achari Paneer - $18

Paneer cooked with pickling spices for a tangy, bold flavor

Methi Mutter Malai - $18

Fenugreek, green peas, and cream in a mildly spiced sauce

Paneer Lababdar - $19

Paneer cooked in a thick, smoky tomato gravy

Kadai Paneer - $19

Paneer tossed with peppers, onions, and kadai spices

Lentils & Classics

Dal Tadka - $16

Yellow lentils tempered with garlic and cumin

Rajma - $16

Red kidney beans in a homestyle gravy

Dal Makhni - $16

Slow-cooked black lentils with butter and cream

Kadhi - $16

Yogurt-based curry with gram flour dumplings

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